It has come to my attention recently that I am apparently a lazy blogger. I tried explaining that, well, we're boring. I doubt anyone really wants to know about how I walked the dogs this morning again or that we want to rent a carpet cleaner from the shoppette on post, but the people who rented the two that they have are never ever bringing them back. Or that I vacuum every day and Ben is still training for a triathlon. This is boring stuff.

But as much as I know that I am, in fact, boring, I would hate for people to be bored with the blog due to lack of updates.

So for those of you who may be accusing me of slacking in the blog department, let me take you on a virtual tour of some things I love about the Netherlands. This episode of "Why I love the Netherlands" comes to you straight from my refrigerator. One of the most exciting things about being in a foreign country, at least in my opinion, is exploring foreign grocery stores. I never cease to be amazed by all the cookies, pasta, frozen meals, and types of bread that I have never seen before. If I could, I would spend our entire time here eating. And then traveling and eating some more.

So let me share with you some of the exciting things that we keep in our kitchen now.


Okay, yes, I know that everybody has fruit. We are not special. But I wanted to show you the fruit first because it is fresh and declicious and cheap from our local market. Every Saturday we go and load up on all sorts of yummy produce for mere pennies (or euros, whatever).

And also at the market you stumble sometimes on something unexpected and wonderful, like mini bell peppers

I knew they existed because Martha Stewart has used them in recipes, but Martha uses a lot of things that normal people don't even know exist, so the mini peppers seem ridiculous to me, in a tasty sort of way. They're delicious stuffed with feta, tomatoes, and a few herbs. Yummy.

And next we have the Smoeltjes, or "Smilies" as I call them.

They taste kind of like Fig Newtons and come in several different flavors. And they really are assorted little faces, some smiling, some screaming "No no no! Don't eat me!". Fantastic.

Next, you knew it was coming, the chocolate.


Just a few of the kinds that are currently living in our refrigerator. How can you not love a candy bar called "Wunderbar"?

And finally, the pièce de résistance... poffertjes!

They're like miniature pancakes!

I sprinkled mine with cinnamon and sugar like the bag suggested

And they are delicious!!!

Mmmmm.